Cooking Recipe Ingredients Dried Sambal Goreng Tempe:
500 gram tempe
Oil to taste

Cooking Recipes Spices Dried Sambal Goreng Tempe:
10 pieces of red chili, sliced
10 grains of red onion, thinly sliced
3 cloves garlic, thinly sliced
2 slices galangal crushed
3 pieces of Daum greetings
1 stalk lemongrass bruised
2 eyes tamarind
Salt to taste
100 grams of brown sugar comb
1 teaspoon shrimp paste

Cooking Dried Sambal Goreng Tempe:
Thinly sliced tempeh into small alau fried until crispy and golden brown
Thinly sliced red chillies fried until crispy set aside rate.

Puree the garlic, onion salt, sugar and shrimp paste. Stir fry with other ingredients until fragrant.

enter the tempeh, stir well, after dry, lift and serve
1 Komentar untuk "COOKING RECIPES HOW DRY sambal goreng TEMPE"

Aku pengen nyicipin masakannya mbak Wina aja deh. Ribet masaknya nih,,,

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